The B.E. in Agricultural Engineering program aims to prepare students for a dynamic field that combines agricultural sciences with engineering technologies. This four-year undergraduate degree emphasizes the design and implementation of systems and equipment that improve agricultural productivity, manage resources, and ensure sustainability. The curriculum encompasses various subjects, including soil mechanics, irrigation engineering, machinery management, and post-harvest technology. Students gain hands-on experience through fieldwork, laboratory experiments, and industry internships, equipping them with the skills to address modern agricultural challenges.
Key Highlights of the Program:
The curriculum for the B.E. in Agricultural Engineering is structured over eight semesters, encompassing core subjects, electives, and practical experiences.
Core Subjects:
Laboratory and Practical Sessions:
Electives and Specializations:
To enroll in the B.E. in Agricultural Engineering program, candidates must meet the following requirements: